Recipe: Appetizing Fried porkchops

Fried porkchops. Salt and pepper both sides of the pork chops. Combine the flour and some cayenne, salt and black pepper. Here's how you make a pork chop that can truly rival a great steak at home: Brine it with brown sugar, pan-fry it, and then baste it with butter.

These Pan Fried Pork Chops are tender and juicy, never-dry thanks to some handy tips! Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. Keywords: Baked Breaded Pork Chops, baked pork chops, Breaded Pork Chops, oven baked. You can cook Fried porkchops using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Fried porkchops

1. It's 2 C of flour.
2. It's 1/2 tsp of garlic powder.
3. Prepare 1/2 tsp of onion powder.
4. You need 1/4 tsp of black pepper.
5. It's 1/4 tsp of tyme.
6. It's 3 packets of sazon.
7. You need of cooking oil.
8. It's 8 of bone- in pork chops.

Here's another dinner classic video recipe on how to make a southern fried pork chop. This is an ease to follow video showing. Pan-fried pork chops on the stovetop are so quick and easy! Use a homemade dry rub to really bring out the flavor of the chops.

Fried porkchops instructions

1. Heat cooking oil in frying pan..
2. Wash pork chops thoroughly. I use vinegar to clean..
3. Dry off chops..
4. Season chops with all dry seasonings, minus 1 sazon packet and flour..
5. Mix one sazon packet and flour together..
6. Once chops are fully covered in seasonings, dip one at a time in flour mix..
7. Make sure both sides are coated with flour mix..
8. SLOWLY place 2-3 chops in got frying pan. Make sure the chops are not touching..
9. Cook until brown on each side..
10. When done frying, lay each piece on a paper bag to absorb the excess oil..

Just follow the easy step by step photo instructions. These pan-fried pork chops truly have more flavor that you will ever guess. It's a guaranteed way to make sure that every single bite of pork chop disappears from your..chops, like the Southern Fried Pork Chops, Broiled Pork Chops or Smothered Pork Chops, but simple salt and pepper pan-fried boneless pork chops are our favorite by far. Southern Fried Pork Chops are sprinkled with seasoned salt, pepper and a little cayenne, if you want some spice, then dredged in flour and pan fried until perfectly golden and. Rating Arrange the pork chops in a large shallow dish.