Easiest Way to Prepare Delicious Baked Salmon with Herbs

Baked Salmon with Herbs. Coat the salmon with the herbs: Pat the herbs on top of the salmon, forming a thick layer. Herb Baked Salmon is the perfect dish to serve any day of the week. The fish dishes Melissa Merrill relies on are all family-approved. "They love this salmon.and I like that it's so good for us!" she notes from Hatteras, North Carolina. "I grow my own herbs and love using them in recipes like this one." This simple, healthy Baked Salmon dish is made with fresh lemon, and lots of fresh herbs such as dill, parsley, chives.

Keywords: baked salmon, lemon herb salmon. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. Salmon with herbs is the easiest, most delicious dinner option ever. You can have Baked Salmon with Herbs using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Baked Salmon with Herbs

1. It's 1 1/2 kg of salmon fillet, arround 8 fillets.
2. It's 2 1/2 cups of bread crumbs, soft, (around 5 slices).
3. You need 4 cloves of garlic, finely minced.
4. You need 2 tablespoons of parmesan cheese, grated.
5. You need 2 tablespoons of butter, melted.
6. It's 2 tablespoons of vegetable oil.
7. Prepare 2 teaspoons of parsley, dried.
8. Prepare 1 teaspoon of thyme, dried.
9. You need 1 teaspoon of rosemary, crushed.
10. Prepare 1/4 teaspoon of black pepper.
11. Prepare 1/2 teaspoon of salt.

We do it at least once a week, and my kids actually eat it. Baked salmon makes a weeknight meal that is easy enough for the busiest of nights while being elegant enough for entertaining. This oven baked salmon with a Parmesan herb crust is out of this world delicious! Learn how to cook salmon with the BEST baked salmon recipe!

Baked Salmon with Herbs instructions

1. Preheat oven to 350 F..
2. Cover the bottom of a baking pan with aluminum foil and brush it with oil..
3. Put the salmon fillets on the aluminum foil in the baking pan, and coat it with oil..
4. Mix the bread crumbs, garlic, cheese, parsley, thyme, rosemary, salt and pepper in a bowl. Add in the melted butter and mix until well combined..
5. Spread the mixture evenly over the salmon filets. Make sure all salmon filets are well covered..
6. Bake in the oven for about 35 to 40 minutes, until the fish is done and can be easily flaked with a fork..

It's the perfect simple and healthy dinner recipe. Baked salmon with cream and herbs provides a nourishing, satisfying supper. Swimming a pool of fresh cream and seasoned with fragrant herbs, baked salmon makes for a satisfying and deeply nourishing supper. Scatter the herb mixture over the salmon fillet, turning it so that both sides are generously coated with the green herbs. Pour the wine around the fish fillet.